دوره های آموزشی

Comprehensive Hotel Course

Cost control management

Formulation of Cosmetic Products

Research and Development

Product management

PRPs

Integrated Management System

Quality Control in the Food Industry

Total Quality Management

سیستم مدیریت کیفیت (ISO ۹۰۰۱ : ۲۰۱۵)

Food Product Formulation

Food Additives

سیستم مدیریت ایمنی مواد غذایی

شرایط خوب تولید در صنایع غذایی

Formulation of Detergents

استاندارد ایمنی مواد غذایی انگلستان

Management of Ecotourism Residences

ISO ۲۲۰۰۰ : ۲۰۱۸ Internal Audit

Reduce the Waste of Food and Products

Research and Development Management

Chemical Tests in the Laboratory

Duties of Technical Officials

Cosmetic and Food Standards

Quality Assurance

سیستم مدیریت کیفیت تجهیزات پزشکی

Functional Foods

Fermentation Technology

Fisheries technology

Principles of food packaging

Production of Traditional Dairy Products

Safety Animal Feed Processing

Novel Agricultural Technologies